Are the tools dishwasher-safe?

Yes. All tools in the kit are safe for dishwasher use. However, handwashing with mild soap helps maintain the finish over time.

How do I use the spatulas effectively with the Steelfire™ Griddle?

The curved Arc Spatulas are specifically shaped to hug the griddle's surface, giving you precise edge-to-edge contact for flipping, scraping, and lifting, all with less effort.

Can I use the burger press on different protein types?

Yes. The weighted burger press is suitable for beef, turkey, chicken, or plant-based patties. Use parchment for extra non-stick control when needed.

How do I get the best results with the steam dome?

Preheat the griddle, place your burger and cheese, then cover with the steam dome and a splash of water to lock in moisture and accelerate melting.

Is the wire rack heat-safe?

Absolutely. It’s designed for resting meat, melting cheese, or indirect cooking—all at high heat without warping.

What size burgers does the press make?

The press is sized for standard 1/4 to 1/3 lb patties but works well for custom sizes depending on your grind and desired thickness.

Can I use the steam dome for other foods?

Yes. Use it to steam veggies, melt cheese over sandwiches, or warm buns evenly.

Are the rings truly non-stick?

The food-grade silicone rings are naturally non-stick when used on a preheated surface. A light oil spray enhances performance.

What foods can I shape with the rings besides eggs and pancakes?

They work great for hash browns, fritters, mini omelets, even round sandwiches or dessert plating.

What’s the best way to clean the scoop tongs and scraper?

Both are dishwasher safe, but you can also rinse them with warm soapy water and dry thoroughly to preserve their polished finish.

What’s the best way to store the cooking tools?

Keep tools dry and organized in a drawer, hanging rack, or a dedicated utensil holder. The squeeze bottles include leak-proof caps for tidy storage between uses.